How to Make Delicious Asian Stir-fry (veg and meat recipes)

Asian Stir-fry (veg and meat recipes). Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden. From Chicken To Fish & Vegetarian To Pasta Find The Perfect Entree Reciepe For You! Stir Fry Your Favorite Veggies For A Delicious Quick Meal.

After just ten minutes in front of the stove, a stress-free dinner was on the table on time, with the rest of the evening to. If you use meat, cook the meat in the pan first, and then pull out and set aside. Tofu Stir-Fry with Peanut Sauce (Vegan). You can cook Asian Stir-fry (veg and meat recipes) using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Asian Stir-fry (veg and meat recipes)

It's 150 g of firm tofu diced.
Prepare 150 g of pork steak thinly sliced.
You need 2 tbls of rice oil.
Prepare 1 tbls of sesame oil.
It's 40 g of cashews.
You need 2 cloves of garlic sliced.
It's 1 of red chilli de-seeded and sliced.
It's 2 of pak choy cut lengthways in to 8ths.
You need 6 of spring onions chopped to 2cms strips.
It's 2 tbls of mirin or dry sherry.
Prepare 2 tbls of low salt soy sauce.
It's 1 tbls of runny honey.
You need 1 tbls of sesame oil.
You need 2 tbls of rice wine vinegar.
Prepare 1 tbls of pepitas.

This Asian-inspired Rice and Beef Stir Fry Recipe has rice, beef, vegetables and a homemade stir fry sauce that combine to form a comforting dinner filled with flavor. Asian Rice and Beef Stir Fry Recipe. I am definitely a lover of all food, but recipes like this beef stir fry tend to be among my favorites. Heat oil in a wok or large nonstick skillet over high heat.

Asian Stir-fry (veg and meat recipes) instructions

Dry fry cashews for a couple of minutes to brown, then lightly crush in p+m..
Pat dry tofu and pork before cutting. Roll pork in ground pepper and tofu in salt and pepper. Fry tofu for 8-10 mins until browned and crispy on the outside. Fry pork 1 minute per side. Remove and drain on kitchen paper. Wipe out frying pans and add fresh sesame oil if necessary..
Medium high heat. Add garlic and chilli. Fry for a minute. Add pak choy and Spring opinions. Fry 4 mins until softens. Stir in mirin, soy, honey, sesame oil, vinegar. Toss. 1-2 mins on heat. Add cashew and either tofu or pork. Toss to warm through then serve. Sprinkle with pepitas..

Yardlong beans, also called asparagus beans, are great to add to a stir fry. Mustard greens and garlic chives are also delicious additions to an Asian Vegetable Stir Fry. Choy Sum is similar to Bok Choy and can be used in a stir fry. These would all be interesting additions, so give them a try! Chinese cuisine often uses meat in its stir fries, but meat-free versions are just as good, if not better.