Recipe: Delicious Whosayna’s Baked Tbone Steak

Whosayna’s Baked Tbone Steak. Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Whosaynas Banting T bone Steak with Salad. Cook a steakhouse quality T Bone steak right in your own kitchen using the stove and oven!

Cook a steakhouse quality T Bone steak right in your own kitchen using the stove and oven! We used sauteed brussel sprouts and a tossed salad for sides. Wybierz z szerokiej gamy podobnych scen. You can have Whosayna’s Baked Tbone Steak using 26 ingredients and 9 steps. Here is how you cook it.

Ingredients of Whosayna’s Baked Tbone Steak

You need of kgs Tbone Steak (thick slices).
Prepare of Garlic (paste).
You need of Ginger (paste).
Prepare of n hlf tsp Salt.
You need of Chilli powder.
Prepare of Turmeric powder.
Prepare of Vinegar.
You need of Papaya (grated).
Prepare of Tenderiser.
You need of Basil (chopped).
It's of Rosemary (chopped).
You need of Parsely (chopped).
You need of Veggies:.
You need of Green Capsicum (cubes).
Prepare of Red Capsicum (cubes).
It's of Peas (boiled).
It's of French beans (cut in three pieces).
Prepare of Carrot (thick slices).
You need of Zucchini (cubes).
You need of Baby Tomatoes.
Prepare of Worcestershire Sauce.
Prepare of Soya Sauce.
You need of Salt.
Prepare of Blackpepper (pounded).
You need of Whitepepper (powder).
Prepare of Garlic cloves (chopped).

The timing will depend on the thickness of your cut of meat, so be sure to use a meat thermometer to determine when your steak is finished and sufficiently oven-baked. You might be interested: Cooking a steak medium Home > Recipes > baked t-bone steak. Did you mean bake t-bone steak? Flip every minute until reaching the desired doneness.

Whosayna’s Baked Tbone Steak step by step

Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar.
Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight.
In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up.
Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up.
In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame.
Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray.
Keep high temperature and let it brown up.
Serve with pasta, dinner rolls or fried rice, as you remove from oven.
Or skip potato wedges and serve with french fries.

Add oil to hot skillet and when it begins to smoke add steak. Expert tips and tricks can help your meal turn out delicious. Expert tips and tricks can help your meal turn out delicious. The T-bone steak is a great deal because you get two different tender pieces of meat in one: the tenderloin and the New York strip. And broiling the T-bone is one of the easiest ways to cook a steak, with or without a recipe.