Recipe: Delicious Chicken Steak with Red Wine and Honey Mustard
Chicken Steak with Red Wine and Honey Mustard. Chicken Steak with Red Wine and Honey Mustard I just thought of this on the spot. If the garlic burns, the taste will become bitter, so make sure to remove it beforehand. Chicken Steak with Red Wine and Honey Mustard instructions.
In a small bowl, whisk together mustard, syrup, and vinegar. Season with salt & lots of pepper. Whisk broth, wine and mustard in a measuring cup. You can have Chicken Steak with Red Wine and Honey Mustard using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Steak with Red Wine and Honey Mustard
- Prepare 300 grams of Chicken thigh meat.
- Prepare 30 ml of Red wine.
- Prepare 1 tbsp of Grainy mustard.
- Prepare 1/2 tbsp of Honey.
- It's 1 clove of Garlic.
- You need 1 tbsp of Olive oil.
- It's 1 dash of Salt and pepper.
Pour contents of the measuring cup into a heated skillet; boil until liquid is reduced by about half. Tilt skillet so that the liquid is at one side of the pan, then whisk in butter until sauce is smooth. Spoon sauce over cooked steaks and serve immediately. Find wine matches for foods like Honey-mustard Chicken, and more food items in seconds.
Chicken Steak with Red Wine and Honey Mustard step by step
- Cut the chicken in half (1 serving = 150 g) and season with salt and pepper..
- Heat olive oil in a frying pan and add the garlic (sliced or crushed). Sauté the garlic until fragrant and then add the chicken with the skin side down..
- If the garlic begins to burn, remove it..
- When the skin of the chicken has become crisp, flip it over, cover with a lid, and steam fry..
- Once the chicken has been cooked, add the red wine and let it simmer for about 30 seconds. Then add the mustard and honey and let it cook for another 30 seconds while coating the chicken with the sauce..
- Arrange the chicken on a plate, accompany with some vegetables, and top with the sauce remaining in the frying pan. It's done..
Suggest another wine varietal that pairs well with Honey Mustard Chicken.. matched with red wine and white wine. Chicken And Mustard; Honey Mustard Chicken; Dijon Mustard Chicken; Chicken Stuffed With Horseradish Mustard, Spinach, And Smoked Gouda. Click here to view and print the Wine Guide that has a list of various food popular items, matched with red wine and white wine. The marinade, rich in Dijon mustard, cayenne pepper, and red wine vinegar, is a bit like a vary spicy Dijon vinaigrette. While brining helps make chicken juicier , allowing the chicken to marinade for several hours helps to infuse it with flavor.
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