How to Cook Delicious Philly Cheese Steak for Breakfast

Philly Cheese Steak for Breakfast. Find Deals on Philly Cheese Steak Meat in Groceries on Amazon. While that is defrosting prepare your hashbrowns. You just pour hot water over it and let it sit for a couple of minutes.

Place several slices of the meat on the bottom half of the. Add peppers and onion and season with salt. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun. You can cook Philly Cheese Steak for Breakfast using 5 ingredients and 10 steps. Here is how you cook that.

Ingredients of Philly Cheese Steak for Breakfast

It's of Philly Cheese Steak meat.
You need of instant hash browns.
You need of sweet onion.
Prepare of steak sauce.
You need of cheese.

Divide steak and veggies over buns, add another slice of divided cheese. Lay on foil lined cookie sheet (keep top bun to the side so that it broils also) Broil just until cheese melts, remove from broiler, cover with top half of bun. When the steaks are browned, just before you remove them from heat,. Lay the sliced cheese over the steak; cover and cook.

Philly Cheese Steak for Breakfast step by step

First, defrost your cheese steak meat, I usually use steakeze from Sam's club and pop it in the microwave defrost for 2 minutes..
While that is defrosting prepare your hashbrowns. I like golden grills. You just pour hot water over it and let it sit for a couple of minutes. (If you have a Keurig, the water is perfect out of this)..
Cut a slice of your sweet onion and dice it up..
Shred your steak into pieces then mix your onion and some of your hashbrowns with it..
Mix the steak sauce of your choice in all of it. I use A1 sauce..
Oil your pan a little and when its hot enough put it in your pan, on medium heat and cook until the meat is no longer pink and your onions and hashbrowns are the way you like them..
Add whatever cheese you'd like. I know most use mozzarella, but iIlike prima Della's super sharp cheese..
Let the cheese melt, and stir it up. Let me just add, the copper cookware is perfect for this because the cheese doesn't stick and you don't have to add any oil..
Put on the bread of your choice and enjoy. (Yes, that is how my pan looked after cooking with no oil added and after melting cheese. These things are awesome!).
Eat and enjoy! It's messy, but it's amazing!.

In my recipe, I like to add in sauteed vegetables to up the nutritional value. Place on cookie sheet, and broil until cheese is melted. Cover with tops of rolls, and serve. Philly Cheesesteaks are the best sandwiches on Earth. We know it's a bold claim, but they're the perfect mix of all of the best ingredients.