Easiest Way to Cook Appetizing Beef steak with bell peppers

Beef steak with bell peppers. Dry-aged, pasture-raised & full of flavor. Raised by a hardworking, independent farmer & delivered to your door. Add the peppers and onion and cook until the vegetables are tender, stirring occasionally.

Defrost the beef until room temperature, marinade the meat with chopped rosemary (or use dry one). Rub with olive oils, sea salt and ground pepper Heat up iron or pan until it get some smoke. Remove and set aside on a plate. You can have Beef steak with bell peppers using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef steak with bell peppers

1. It's 1 of Ribeye steak.
2. It's Pinch of sea salt and ground pepper.
3. Prepare 1 Table spoon of butter.
4. It's 1 of green or red bell pepper.
5. You need 4 of Table spoons of Olive Oil.
6. You need 2 Sprigs of Rosemary (dried or fresh).

Turn the heat to high and add the flank steak and cook on each side to sear the beef and reduce heat to medium high and continue to cook until no longer pink and brown on each side. Add the steak and its juices back to the skillet. Heat a cast-iron skillet over medium-high heat. Mix together soy sauce, sherry, brown sugar, cornstarch, ginger, garlic, and chili paste (or chili oil.) Place sliced beef in the mixture and toss to coat.

Beef steak with bell peppers instructions

1. Defrost the beef until room temperature, marinade the meat with chopped rosemary(or use dry one). Rub with olive oils, sea salt and ground pepper.
2. Heat up iron or pan until it get some smoke. The pan needs to be very hot. Grill the steak with high heat. Each side for 2 minutes.
3. Before finished grilling, put butter on top and let it melt into steak. Then rest the steak on the cutting board for 3 minutes.
4. For bell peppers, use the same pan, put olive oil. Wait until pan is warm. Stir fry until bell peppers are soft..
5. Season bell peppers with salt and ground peppers.
6. Serve steak and bell peppers with mustard sauce.

Simmer tender browned steak cubes, onions and bell peppers in a broth flavored with wine and steak sauce for a quick, hearty one-dish beef and red pepper meal. You'll love Savory Beef and Red Pepper Stew. Brown the beef on all sides and transfer to a plate. Return the beef to the Dutch oven with the remaining ingredients. Pepper Steak Tips Why is my pepper steak tough?

Location:

Share :

You may like these posts :

• 
  Easiest Way to Cook Delicious Steak and sausage kabobs
• 
  Recipe: Tasty Garlic ranch pork steaks
• 
  Easiest Way to Make Appetizing Garlicky Chicken Fried Steak
• 
  Easiest Way to Cook Appetizing Steak with tarragon mushroom sauce