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Easiest Way to Prepare Appetizing Beef steak with vegetables

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Beef steak with vegetables. Then add the green bell pepper, carrot and beef broth. Reduce heat to low and let simmer. Season the meat with a little pepper and serve immediately with herb butter.

Beef steak with vegetables Cook up frozen mixed vegetables and tender beef strips to make this Easy Beef and Vegetable Stir-Fry. With a flavorful sauce made of beef broth, steak sauce and soy sauce, you can't go wrong when you serve this Easy Beef and Vegetable Stir-Fry. Arrange bell peppers and onions on rack around steak. You can cook Beef steak with vegetables using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Beef steak with vegetables

  1. Prepare of Beef steak (each steak was 3 gram & under cut).
  2. You need of Yellow Bell pepper.
  3. It's of Green bell pepper.
  4. Prepare of Orange bell pepper.
  5. It's of Broccoli.
  6. You need of Fresh bean.
  7. Prepare of Black pepper.
  8. You need of Mustard paste.
  9. It's of Hai.B sauce.
  10. It's of Soya sauce.
  11. It's of Red chilli sauce.
  12. You need of vinegar.
  13. You need of Chilli garlic Ketchup.
  14. Prepare of Butter.
  15. You need of Olive oil.
  16. Prepare of Fresh red chilli.

Place potatoes in oven at the same time. Stir potatoes halfway through cooking time. Brown the beef in batches in the hot oil, stirring to brown all sides. Heat the oil in a large soup pot over medium-high heat.

Beef steak with vegetables step by step

  1. Prepare all ingredients.
  2. Saab se phalay beef steak ko hamer ki help se flat kar lay..
  3. Ak bowl ma beef steak, mustard paste, HB sauce, chilli garlic Ketchup, soya sauce, chilli sauce, black pepper, vinegar laga kar marinate kar kay maximum 1 hour kay liye rakh daay..
  4. Grill pan ko butter se grees kar kay olive oil sperad kar daay phir marinated beef steak rakh daay..
  5. Pan ko cover kar kay rakhay takay beef achi tarah se gaal jaya or sath hi thori thori daiar ma bachay huwi marinat paste se brush kartay rahay takay beef steak dry na hu jaya or beef steak ko ak side se 8 minutes pakana hia or dosri side se bhi 8 minutes pakana hia 15 se 16 minutes ma steak ready hu jaya ga..
  6. 8 minutes kay baad apka beef steak is tarah ka hu ga phir dosri side se pakay..
  7. Dosri side cook hunay kay baad apka beef steak is tarah ka hu ga or taqriban cook hu chuka hu ga. ap fork ki help se steak check kary kay cook hu gaya hia ya nahi..
  8. Ab ak pan ma olive oil or butter daal kar tamam vegetables ko step by step fry kar lay..
  9. Sizzling tray ma phaly round shape onion rakh kar beef steak rakh daay or sath hi vegetables or mint colada se sreve kary. (sizzling tray ko phalay se 5 minutes kay liye stove par heat kar lay).

Season the beef with salt and pepper. Add the beef to the soup pot and brown in the hot oil, stirring frequently (do this in batches if necessary). For more information on preparing beef, see Bill's post on How to Slice and Velvet Beef for stir fries. Next, prepare your veggies and set aside. There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified.

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