How to Prepare Tasty Easy mash potato with steak, white sauce and mixed vegetables

Easy mash potato with steak, white sauce and mixed vegetables. Once the potatoes are cooked, strain them and then mash them with the butter and milk. Add the chives and season with salt, pepper and the truffle oil. Bring to a simmer over medium-low to medium heat and.

Don't add all of the milk at once, add about half and then mash. We provide you only the perfect Creamy mash and steak recipe here. We also have wide variety of recipes to try. You can have Easy mash potato with steak, white sauce and mixed vegetables using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy mash potato with steak, white sauce and mixed vegetables

1. It's 5 of potatoes.
2. It's of Water.
3. You need of Butter.
4. Prepare of Aromat.
5. It's of Salt.
6. Prepare of Pepper.
7. You need 2 tablespoons of flour.
8. It's of Milk.
9. You need 20 ml of Cream.
10. It's of Mixed vegetables.

Before you jump to Creamy mash and steak recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better. Most of us have been trained to think that comfort foods are bad and to be avoided. Gravy is like a sauce, often made from the juices of meats that run naturally during cooking and often thickened with wheat flour or corn starch for added texture. The gravy may be further coloured and flavored with gravy salt (a simple mix of salt and caramel food colouring) or gravy browning (gravy salt dissolved in water) or ready-made cubes and powders can be used as a substitute for.

Easy mash potato with steak, white sauce and mixed vegetables step by step

1. Peel potatoes,rinse and slice,once done place into a medium sized pot filled with water halfway and let boil still soft. Once soft mash it using a potato masher or a fork and add a tablespoon butter and Aromat, then set aside to cool..
2. Then take your steak and tenderise it using a tenderiser hammer, rub it with oil and add salt and pepper then in a pan add a small amount of oil and fry the steaks till throughly cooked and once done set aside and in the sam pan, add butter,flour,milk,cream,salt and pepper and using a whisker mix until it looks creamy and remove and place into a saucer..
3. In a small pot add your mixed vegetables and add butter and salt and pepper and cook till soft and golden brown..
4. Shape mashed potatoes using and cups,small bowls or circular Tupperwares and place all foods on a plate and enjoy..

See more ideas about recipes, cooking recipes, vegetable recipes. Serve with crusty bread or garlic bread. In a small saucepan heat butter and milk over low heat until butter is melted. Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste.

Location:

Share :