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Easiest Way to Prepare Delicious Salisbury Steak

Salisbury Steak. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage.

Salisbury Steak If you're looking for a more healthy alternative, try: Turkey & Spinach Salisbury Steaks. We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. You can have Salisbury Steak using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Salisbury Steak

  1. Prepare 2 lb of potatoes, mashed.
  2. It's 1 lb of broccoli, steamed.
  3. You need of Patties.
  4. Prepare 2 lb of lean ground beef.
  5. It's 1/4 cup of milk.
  6. Prepare 1/2 cup of breadcrumbs.
  7. Prepare 1 packages of dry onion soup mix.
  8. You need of Gravy.
  9. It's 1 can of low sodium cream of mushroom soup.
  10. Prepare 1 can of golden mushroom soup.
  11. You need 1 packages of low sodium brown gravy mix.
  12. You need 3/4 cup of beef broth.
  13. Prepare 8 oz of sliced white mushrooms, washed.

Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak takes ground beef and elevates it to the next level by adding seasonings and other pantry ingredients to create a gourmet meal your whole family will love.

Salisbury Steak step by step

  1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain..
  2. Mix together both cans of soup, brown gravy mix and broth..
  3. Place patties in 4qt crock pot in a pyramid pattern..
  4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side..

Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. In a large bowl, combine the milk, saltines, onion and parsley. Crumble beef over mixture and mix well. This easy Salisbury steak recipe will become a regular in your meal rotation!

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