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How to Prepare Tasty Steak wrap

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Steak wrap. Healthy Choice® Wraps Are Ideal For Those Who Don't Have Time To Cook - Try Today! The Healthy Option As Delicious As It Is Easy To Prepare - Try Healthy Choice® Today! Choose Your Favorite Steak Cut from KC Steaks.

Steak wrap Thinly slice steak across the grain and transfer back to skillet. It is also essential for healthy bones and teeth and acute night vision. We independently source all of the products that we feature on cleaneatingmag.com. You can cook Steak wrap using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Steak wrap

  1. Prepare of wrap filling.
  2. It's 4 oz of shaved beef (C.A.B deli meat works well, i used left over prime rib).
  3. You need 1 oz of blue cheese spread.
  4. It's 1/2 of medium onion julienned.
  5. You need 1 Handful of spinach leaves.
  6. It's 1 of each 10 or 12 inch tortilla.
  7. You need of Blue cheese spread.
  8. You need 1 cup of sour cream.
  9. It's 1/2 cup of mayonnaise.
  10. Prepare 1 tbsp of worcestershire sauce.
  11. Prepare 1 cup of blue cheese crumbles.
  12. Prepare 1 tbsp of lemon juice.
  13. Prepare 1 of Salt and pepper to taste.

Fill a large skillet with water. Place collard green leaves flat side up and carefully slice back ribs off with a knife. Pat dry with paper towels and let cool. Top greens with steak and slaw and roll up into wraps.

Steak wrap instructions

  1. In a bowl mix together all ingredients to make blue cheese spread.
  2. In a pan on medium heat add oil or butter. Add onions and saute until soft..
  3. Add your beef to the pan and saute for about 2 mins..
  4. Lay out your tortilla, add desired amount of blue cheese spread onto the tortilla. Then add spinach and your sauteed beef and onions. (The heat from the onions and beef will slightly wilt the spinach).
  5. Wrap up your tortilla by folding in the sides first then roll the other end over. Enjoy!.

Stir in the red peppers, wine and remaining soy sauce; bring to a boil. Philly Cheese Steak Wraps are a fun spin on the classic, Philly Cheesesteak version. Instead of using steak strips and a french roll, you will use ground beef and a large flour tortilla! Philly Cheese Steak Wraps are the perfect meal prepping food. Double or triple the quantities of the recipe and have the filling on hand all week for more.

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