How to Cook Perfect Chicken Steak w/ Mushroom Gravy

Chicken Steak w/ Mushroom Gravy. FOR GRAVY: Once steaks are finished cooking add a small amount of oil (most of oil, if not all, will have been used in cooking the steaks) and cook the mushrooms. Make sure to get all of the scraps from the sides of the pan that the steaks left into the liquid you are cooking the mushrooms in. Saute the mushrooms and minced garlic and set aside.

Repeat procedure with remaining steaks, egg mixture, and flour mixture. As promised, here is another way to use the amazing OYSTER MUSHROOM STEAKS from the last video, which you'll need to watch first to learn how to make the. Very easy and comforting autumn or winter steak and gravy dish. You can have Chicken Steak w/ Mushroom Gravy using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chicken Steak w/ Mushroom Gravy

You need of Chicken breast fillet.
It's of Salt.
Prepare of Grounded black pepper.
Prepare of Butter.
Prepare of All purpose flour.
You need of Garlic (minced).
It's of All purpose cream.
You need of Chicken broth.
You need of Parsley.

Serve with rice, wild rice, mashed potatoes, or noodles. As promised, here is another way to use the amazing OYSTER MUSHROOM STEAKS from the last video, which you'll need to watch first to learn how to make the. Very easy and comforting autumn or winter steak and gravy dish. Serve with rice, wild rice, mashed potatoes, or noodles.

Chicken Steak w/ Mushroom Gravy instructions

Cut the fillet into thin slices. Season it with salt and black pepper on both sides..
Heat pan with a little oil and 2 cubes of butter..
Saute the mushrooms and minced garlic and set aside..
Dredge the seasoned fillet with flour and pan fry..
When all fillets are cooked, put back the mushrooms and garlic..
Pour some chicken broth and the cream. Mix well..
Add some salt and black pepper into the mixture..
Sprinkle some chopped parsley. Mix well before serving..

Be prepared to add more milk if it becomes overly thick. This Chicken with Mushroom Gravy is a total crowd pleaser, and a great quick one for midweek! Juicy, pan seared chicken breast is smothered with a mushroom gravy that is absolutely to die for. And don't worry - this recipe makes plenty of gravy! This steak recipe is just as easy as my Garlic Butter Steak & Mushroom Cream Sauce.