Recipe: Appetizing Steak ciabatta

Steak ciabatta. Cut the warm ciabatta in half and rub the inside of each piece in the steak resting juices. Spread on some mustard, if you like, then layer over the caramelised onions, the steak and pinches of watercress. Heat a little oil in a frying pan.

Reheat peppers and spoon on top of the steak. Cut each ciabatta half in six pieces, arrange on a platter and serve. Conditments are optional but a Dijon mustard is a good suitor. You can have Steak ciabatta using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Steak ciabatta

1. It's 1 of rump steak.
2. Prepare 2 large of gherkins.
3. It's 1 1/4 packages of rocket.
4. Prepare 2 of jarred peppers.
5. It's 2 tsp of english mustard.
6. Prepare 1/4 packages of curly fries.
7. Prepare 1 medium of ciabatta.
8. It's 1 Tbsp of Olive oil, extra virgin.

This steak sandwich requires a lot of preparation work, and the need to cook the onions, steak and ciabatta so its all timed together. Spread a little bit of the mayo on the bottom of each ciabatta roll. If desired, spread a little extra horseradish mayo on the top half of the roll. Sandwiches are best served immediately, while the steak is still warm.

Steak ciabatta instructions

1. Put oven on at gas mark 7 and start cooking curly fries n baking tray.
2. Chop up gherkins and peppers and open rocket packet and leave to one side.
3. After 15 mins get steak ready and fry on griddle pan until cooked to your preference.
4. When fries have been in add ciabatta on lower oven level and warm through (about 5 minutes).
5. When all cooked take out ciabatta and cut in half.
6. Slice two sections open and spread on mustard.
7. Slice steak and add to bread.
8. Add gherkin and peppers and rocket and top with extra virgin olive oil.
9. Close sandwich.
10. Put curly fries in a bowl and serve.

Coat the steaks with extra-virgin olive oil and grill seasoning. Press alt + / to open this menu. Brush London broil with olive oil and season with steak seasoning. STEAK SARNIE: Get the ciabatta out of the oven and slice it open. Drizzle with extra virgin olive oil.

Location:

Share :