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Easiest Way to Cook Tasty Cast iron rib eye steak

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Cast iron rib eye steak. Chicago Steak Co™ Delivers Only The World's Finest Beef. No Additives, No Injections, Only Real Hand Cut All American Steaks by Artisan Butchers. Responsibly Raised Beef on Family Farms.

Cast iron rib eye steak I love searing my rib-eye steak on a cast-iron skillet. The pan really intensifies the flavor and gets that fat sizzling around. Bring the steak to room temperature. You can cook Cast iron rib eye steak using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Cast iron rib eye steak

  1. Prepare 1 (8 ounce) of rib eye steak.
  2. Prepare of Salt.
  3. Prepare of Pepper.
  4. Prepare 2 of garlic cloves.
  5. Prepare 1 tablespoon of butter.
  6. You need of Steak fries.

When the oven reaches temperature, remove the skillet and place on the. Lightly coat steak with oil and season both sides with a large pinch of salt and black pepper. Place a large cast iron skillet inside the grill to heat. Place the steaks vertically into the hot cast iron skillet, fat cap side down.

Cast iron rib eye steak step by step

  1. Rub the steak with plenty of salt and coarsely grounded pepper..
  2. Heat up your cast iron pan and make sure it’s really hot so you can get a good seat on it..
  3. Once the pan is hot add the steak. Cook for about 4 minutes on medium high heat. Turn the meat and let it cook on the other side. Add the garlic cloves and butter. Start basting the top of steak with the melted butter to add all of that flavor onto your meat. I cook my steak medium well that’s my preference. I made some steak fries in the oven for 30 minutes..

If you have one, insert a probe thermometer (not an instant-read) into the final steak. Cast Iron Ribeye Steak This Cast Iron Ribeye Steak is flavored with rosemary, thyme, butter, and garlic. It also has a nice crust on the outside and juicy center. In a large cast-iron skillet over medium high, heat oil until very hot. This cast iron ribeye steak recipe is super simple and one of the best tasting ways to prepare a delicous ribeye.

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