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Recipe: Appetizing BIG DADDY's STEAK RUB

BIG DADDY's STEAK RUB. Introducing the CRAZY POPULAR and savory BIG DADDY STEAKHOUSE SEASONING! A MOUTHWATERING blend of paprika, sea salt, garlic, onion, cayenne, turmeric and a hint of coriander! PERFECT for seasoning your EXPENSIVE steak.

BIG DADDY's STEAK RUB Pour mixture into a separate bowl. Add buttermilk and mix thoroughly and add lemon juice and zest. Carolina-style barbecue sauce is vinegar and mustard based, quite the opposite of the thicker and sweeter molasses-based sauces used in the South and Midwest. You can cook BIG DADDY's STEAK RUB using 7 ingredients and 1 steps. Here is how you achieve it.

Ingredients of BIG DADDY's STEAK RUB

  1. It's 1 pinch of DRIED CELERY FLAKES.
  2. Prepare 2 pinch of GARLIC POWDER.
  3. It's 2 pinch of BLACK PEPPER.
  4. Prepare 2 pinch of GROUND RED PEPPER/PEPPER FLAKES.
  5. Prepare 1 pinch of ONION POWDER.
  6. Prepare 1 dash of SALT.
  7. It's 1 pinch of ROSEMARY.

Use this sauce both on the traditional Carolina pulled pork and on grilled chicken. The tanginess from the mustard and vinegar and a hint of liquid smoke complement grilled meat beautifully. Online Delivery Order *Large orders may effect times, so please call the store directly. Big Poppa's Double Secret Steak Rub is a savory take on well-known steakhouse flavors.

BIG DADDY's STEAK RUB step by step

  1. Pretty basic rub. Combine all spices in a bowl, mix together and place on your steak...enjoy.

With this seasoning, some butter, and a good cut of beef, you'll impress your friends & family with restaurant quality results. No need to marinate With Double Secret Steak Rub, there is no need to marinate for hours to get great flavor. Daddy Hinkle's tenderizes and brings out the natural flavor of meat. The seasonings and rubs are delicious in soups, casseroles, chili, stew, dips, and grilled veggies. A dry rub can be stored in an air-tight container as well.

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