Recipe: Perfect Fried Beef Steak
Fried Beef Steak. Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Find The Best Deals On Fried Beef Steak And Save Money. Generously season steaks with salt and pepper.
If you have a thick cut finish it off in the oven until it reaches your desired doneness. You'll need the following few ingredients to make fried steak at home for your family. Besides the cube steak, you probably have everything else in your pantry or fridge. You can have Fried Beef Steak using 2 ingredients and 2 steps. Here is how you cook it.
Ingredients of Fried Beef Steak
- You need of Salt.
- You need of Black pepper.
Eat the dish alone or serve with rice. Use a tender cut such as New York steak or prime rib. Season steak on both sides with salt and pepper. Heat a cast-iron skillet over medium-high heat.
Fried Beef Steak instructions
- Marinate beef with salt and black pepper.
- Heat pan and add oil. Make sure the pan is to hot when fry beef. Fry each side in 2mins time. Serve.
Remove steaks from dish; discard marinade. Breaded and deep fried beef cutlets are known as chicken fried steak because of the similarity in cooking method to fried chicken. This is a family recipe that we have used for years. Vegetable oil may be used in place of shortening for frying. Add each "steak" one at a time to egg mixture, coating both sides well.
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