How to Cook Appetizing Mike's Easy Prego Steak Sandwiches
Mike's Easy Prego Steak Sandwiches. Support Your Local Restaurants By Having Your Meals Delivered Right to Your Door. No Delivery Fees on Your First Order, Order from Your Favorite Restaurants Today! Great recipe for Mike's Easy Prego Steak Sandwiches.
Mustard and hot sauce are usually the only. To begin with this recipe, we have to prepare a few ingredients. Here is how you can achieve that. You can cook Mike's Easy Prego Steak Sandwiches using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients of Mike's Easy Prego Steak Sandwiches
- You need of Prego Sandwiches.
- Prepare 2 of 2 oz Sirloin Steaks [1/4" - 3/8" thin cut].
- Prepare 2 tbsp of Fresh Garlic [rough chop].
- You need of Fresh Ground Black Pepper.
- Prepare of Sea Salt.
- Prepare dash of Quality Olive Oil.
- It's dash of Quality White Wine.
- Prepare of Bread & Condiments.
- It's 2 large of Sturdy Bread Buns [crusty topped preferred or french].
- You need of Yellow Mustard.
- You need of Hot Sauce.
- It's of Kitchen Equipment.
- Prepare 1 small of Frying Pan [with tight fitting lid].
- It's 1 of Mallet.
- You need 1 of Ziplock Bag.
- You need of Options.
- Prepare of Grilled Onions.
To get started with this recipe, we have to prepare a few components. Here is how you cook it. Remove to a dish and reserve. Saute until onion is golden, then transfer onions to the same dish as the steaks and reserve.
Mike's Easy Prego Steak Sandwiches step by step
- Cut your sirloin in two and salt and pepper to taste. Trim any fat..
- Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound..
- Chop garlic and pound it into your meat. Reverse and do the same..
- Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid..
- Slice and dress bread with mustard..
- Serve hot..
Prego no Pão has been the most popular and widely eaten sandwich in Portuguese cuisine for many years. This is not just because it is an easy sandwich to make on the go but because it is also so delicious. The combination of cooking the garlic with the steak adds unbelievable popping smell and flavor. Enter the prego roll: strips of seared steak served on a pillowy roll that's been slathered with garlic butter and might be the simplest steak sandwich in the world. The gooey, melty Philly cheesesteak is pretty much the ultimate when it comes to steak sandwiches.
Post a Comment for "How to Cook Appetizing Mike's Easy Prego Steak Sandwiches"