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Recipe: Delicious Steak Faijta Pockets

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Steak Faijta Pockets. Find Deals on Steak Fajita in Groceries on Amazon. Juicy flank steak, bathed in a seasoned garlicky lime marinade, make for wonderful, homemade, healthy-style fajitas. Enjoy our Mexican Fajita Pockets for a quick weeknight meal and get ready for rave reviews!

Steak Faijta Pockets Today Corey and Sean try the delicious Steak Fajita @HOT POCKETS! Steak Faijta Pockets is one of the most favored of recent trending foods on earth. Fajita Pockets Recipe Flour tortillas are rolled into cones, filled with a mixture of meat, peppers, onions, and cheese, then sealed into little triangles and fried til' light and crispy on the outside, gooey and melty on the inside. You can have Steak Faijta Pockets using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Steak Faijta Pockets

  1. It's 2 lb of Steak.
  2. It's 1 each of medium onion.
  3. Prepare 1 medium of pepper.
  4. You need 3 clove of garlic.
  5. It's 1 packages of shredded cheese.
  6. Prepare 1 packages of Pillsbury Grands Biscuits.
  7. Prepare 3 tbsp of cooking oil.

Browse our wide selection of Pockets & Sandwiches for Delivery or Drive Up & Go to pick up at the store! Steak fajitas have always been high on my list of favorite foods. There's just something so insanely tasty about savory steak, peppers, and onions all wrapped in a soft flour tortilla, topped with all the good stuff like guacamole, sour cream, salsa, and fresh cilantro. Lots and LOTS of fresh cilantro.

Steak Faijta Pockets instructions

  1. Sauteed peppers, onions,and garlic in the oil until tender and set aside.
  2. Fry steak until done, add sauteed vegetables.
  3. Remove from the heat And set aside.
  4. Separate each biscuit and roll flat..
  5. Add meat mixture and cheese ,fold biscuit in half, and pinch shut..
  6. Add Cheese on top and bake in the oven at 400° for 20 to 25 minutes until golden brown..

Add the onions and peppers, and season with salt and pepper to taste. Combine the lime juice, ground pepper and cilantro in a shallow dish. Place steak strips into the marinade and refrigerate for two to four hours. Butter Garlic Herb Steak Foil Packets have melt in your mouth beef with hearty veggies that are grilled to perfection with butter that has garlic and herbs inside. This is one amazing meal that you don't want to miss out on!

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