How to Prepare Delicious Ham Steaks With Honey Glaze Sauce

Ham Steaks With Honey Glaze Sauce. Place the ham on its side in roasting pan. Mix honey, brown sugar and spices in small bowl until well blended. Watch that the steak does not burn.

Simmer over low heat until the brown sugar is dissolved. Place ham steak on grill over direct heat and baste the top with honey mustard glaze. Once basted, flip and baste the other side. You can cook Ham Steaks With Honey Glaze Sauce using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ham Steaks With Honey Glaze Sauce

1. You need 4 of Buns of your choice.
2. Prepare 4 of Thick cut ham steaks.
3. It's 1/4 cup of Honey.
4. You need 1/2 cup of Heinz 57 steak sauce.

To make the honey glaze for the ham, whisk together honey, mustard, brown sugar, pineapple juice, and paprika then add to the hot pan. Dip each side of the ham into the glaze then cook another minute or so. Stir in the pineapple pieces and dinner is ready. You may be tempted to add some salt to the glaze, but don't.

Ham Steaks With Honey Glaze Sauce step by step

1. Spray skillet or grill pan with Pam. Cook ham steaks for 2-3 minutes per side on medium-high heat..
2. Butter one side of each slice of bread and grill until slightly toasted..
3. Mix the honey and Heinz 57 steak sauce together..
4. Assemble your sandwich and enjoy..

Ham steaks are topped with a glaze containing honey, mustard, ginger, and cloves. Melt butter in a large skillet over medium heat. Remove ham to a plate and loosely cover with foil to keep warm. In the same skillet with the butter, whisk together maple syrup, brown sugar, mustard and salt. Fry ham steaks in a skillet with butter.

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