Recipe: Delicious Baked Pork Steaks & Fries
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Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. Place steaks on foil lined cookie sheet. Par-boil potatoes, peel and cut them in bite-sized pieces and toss them in olive oil, salt and pepper. You can have Baked Pork Steaks & Fries using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Baked Pork Steaks & Fries
- Prepare of pork steaks.
- It's of kosher salt.
- You need of course black pepper.
- It's of yellow onion.
- It's of garlic.
- You need of Worchestershire sauce.
- You need of Hand cut fries.
- It's of Crisco oil.
Scatter them around the pork steaks and bake together. Place in baking dish and top each pork steak with a slice of onion, tomato and green pepper. Seal well in aluminum foil, leaving room for expansion of steam. Transfer to serving platter and serve hot.
Baked Pork Steaks & Fries step by step
- Season meat then add onions, garlic, a little water, and sauce to a roasting pan..
- Put in a 350 degrees oven and bake 30 to 35 min..
- Heat the oil an, fry the potatoes till golden brown..
- Can add bbq sauce.
Pork Chops — the ultimate pork showdown! Plus, a flawless gravy recipe perfect for smothering any cut of pork. The slices of pork steak I present you today are cooked to be crunchy on top and tender inside. You'll need the heated oven First, pun a frying pan to heat and drizzle some olive oil in it. You can use a grill pan if you like.
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