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Recipe: Delicious Canadian steak sandwich

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Canadian steak sandwich. If Yan can cook so can you. We provide homemade-style meals to all kinds of people, from traveling families just passing through town to locals that come back every week. Browse our wide selection of dishes, such as.

Canadian steak sandwich My specialties range from Southern cooking to German and Canadian dishes as well. Canadian Steak Fish & Sandwich Co; Menu. Steak Meals Served with Choice of Potato, House Salad, Confetti Veggies & Pillow Bread. You can cook Canadian steak sandwich using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Canadian steak sandwich

  1. It's 12 oz of steak.
  2. You need 2 of medium green bell peppers.
  3. You need 2 of large yams.
  4. It's 5 slice of aged Canadian cheddar in each sandwich.
  5. It's 2 tbsp of mayonnaise per sandwich.
  6. Prepare 4 of buns.
  7. Prepare 2 tbsp of Horseradish per sandwich.
  8. You need 1 of scrambled egg in each bun if it was going to be for breakfast.

Season the steak all over with sea salt and black pepper. Place a large non-stick heavy-bottomed pan on a high heat. A juicy steak sandwich, piled high with tender slices of steak, tomato, lettuce, caramelised onion, garlic aioli and mustard. The caramelised onion really gives this a "gourmet" spin but see notes for faster suggestions.

Canadian steak sandwich instructions

  1. BBQ steak at medium heat about 5 minutes a side for medium rare then sliced thin and divide between 4 sandwiches.
  2. Cook peppers and yams in boiling water for 7 minutes then pan fry on medium heat for 4 minutes.
  3. Coat buns with Miracle Whip and horseradish.
  4. Add vegetables and thinly sliced steak.
  5. Scramble 4 eggs 1 per sandwich great for a breakfast sandwich.
  6. Add 5 slices of cheese to each bun.
  7. Place buns on cookie sheet and bake on 350 for 4 minutes in the oven or until cheese is melted extra minutes for crunchy bread.

Add the onion; cook and stir until tender. Push onion to the side of the pan, and add the mushrooms. These thinly cut slices of prime steak are perfect for cost effective, quick, deliciously tasty, hot steak sandwiches. A good steak sandwich is second to none. As much as I like a nice salad for lunch, every now and then, I want a damn steak sandwich!

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