Skip to content Skip to sidebar Skip to footer

Easiest Way to Cook Perfect Easy Salisbury Steaks

Easy Salisbury Steaks. I often double the recipe and freeze one batch of cooked steaks and gravy for an even faster meal on an especially busy night. —Carol Callahan, Rome, Georgia Here's a very quick-and-easy Salisbury steak for the slow cooker. You'll simply form a mixture of ground beef, onion soup mix, and bread crumbs into patties, quickly brown them in a hot skillet, and then add them to the slow cooker, along with cream of chicken soup, prepared au jus mix, and a splash of water. Stir golden mushroom soup and water together in a bowl; pour over the patties in the skillet.

Easy Salisbury Steaks You need breadcrumbs and an egg to act as a binder for the beef so they hold their shape while cooking. The final step for this easy recipe for Salisbury steak is simply transferring the browned beef patties back to the pan and then turning them in the gravy to coat both sides. Simple Salisbury Steak This Simple Salisbury Steak will make for a perfect weeknight recipe idea to serve the family. You can cook Easy Salisbury Steaks using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Salisbury Steaks

  1. It's 1 of lb. ground Beef.
  2. You need 1/2 of Onion, chopped.
  3. It's 1/2 of green Pepper, minced.
  4. It's 1/2 of cup Bread Crumbs.
  5. You need 1 of Egg.
  6. It's 1/3 of cup Ketchup.
  7. Prepare 1/2 of tsp. each Salt and Pepper.
  8. You need 1 of pk. fresh Mushrooms.
  9. You need 1 of pk. Brown Gravy mix.
  10. Prepare 1 of cup Water.

Add in some mashed potatoes and your favorite veggies for the ultimate comfort food. An easy meal idea that is inexpensive and tasty. Combine ground beef, bread crumbs, chopped onion, egg, salt, and black pepper in a bowl until evenly mixed. It has juicy and tender beef patties smothered in the most delicious homemade mushroom gravy.

Easy Salisbury Steaks instructions

  1. Mix all ingredients except mushroom and gravy..
  2. Make patties, fry on low heat till browned. Flip and repeat..
  3. Meanwhile, slice mushrooms and fry in seperate pan about 2 mins..
  4. When meat is browned, remove and wipe clean pan..
  5. Add gravy mix and water to fry pan. Add mushrooms, bring just to a boil. Add patties. Simmer on low about 20 mins., flipping occasionally..
  6. Serve with potato or noodles..

It's incredible over creamy mashed potatoes. Even the picky eaters will approve of this one-pan dish. Salisbury Steak - A Family Favorite. Homemade Salisbury steak is one of our favorite easy home cooked recipes! This easy homemade Salisbury Steak is an updated version of the classic TV dinner.

Post a Comment for "Easiest Way to Cook Perfect Easy Salisbury Steaks"