How to Cook Yummy Simple Ham Steak
Simple Ham Steak. Arrange ham steaks in baking dish, coating with sugar mixture. HOW TO MAKE HAM STEAKS WITH A BROWN SUGAR GLAZE Heat bacon grease or oil over medium-high heat. Find ham steak recipes at Taste of Home!
Remove ham to a plate and loosely cover with foil to keep warm. In the same skillet with the butter, whisk together maple syrup, brown sugar, mustard and salt. Ham steaks are essentially thick slices of whole ham that are sold individually. You can cook Simple Ham Steak using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Simple Ham Steak
- Prepare of Ham Steak.
- It's 1 lb of Ham Steak Bone-In.
- It's 1 pinch of Salt.
- Prepare 1 pinch of Pepper.
- Prepare 1 tbsp of Syrup (Optional).
How do you cook a ham steak? Many brands of prepackaged ham steaks are sold smoked and fully cooked, but reheating. In a large skillet over medium heat, brown ham steak on both sides; drain. You can find ham steaks in the refrigerated section of the grocery store in the meat department.
Simple Ham Steak instructions
- Take Ham out of package and place in large sauce or frying pan..
- Add Water to pan and let boil until most of the water is gone or after 15-20 minutes on medium heat..
- Flip ham over and add a little more water. Add table of syrup in water and let cook for another 10 minutes on medium low heat..
- let cook on each side for an extra 2-5 minutes each on low heat..
- Turn heat off after water is completely gone from pan and ham have a golden brown glaze color to them..
They come already sliced and wrapped. Costco has a package of three ham steaks together for one low price. Ham steaks are cut from the center of cured ham. Ham steak is a slice of ham from a whole ham roast and is often sold boneless and pre-cooked. (They can also come with a bone in the middle, both types cook the same way). Ensure your package says "fully cooked".
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