How to Cook Delicious Breaded pork steak

Breaded pork steak. Find Deals on Breaded Pork Tenderloin in Snack Food on Amazon. Bread the pork steaks Use a large baking sheet (or a large piece of parchment paper) add the flour to one side and the cracker meal (or breadcrumbs) to the other. Season the cracker meal with the remaining seasoning and mix with a fork.

Place in corn flakes, and cover meat completely. Spread melted margarine or butter over meat. Season the pork steaks with salt and pepper. You can cook Breaded pork steak using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Breaded pork steak

You need 2 large of pork steaks.
You need 2 cup of All purpose flour.
Prepare 1 of egg.
Prepare 1/2 cup of milk.
Prepare 1 tsp of Baking powder.
Prepare 1/2 tsp of salt.
Prepare 1/2 tsp of black pepper.
You need 1 tsp of paprika.
You need 1 tsp of Garlic powder.
You need 1/2 cup of Cornstarch.

Dip in the egg and then dredge in the crackers, making sure they are coated well on each side. Season the pork steaks with lemon juice, pepper and salt. Coat the pork steaks in beaten egg and in breadcrumbs mixed with oregano and thyme. Put the onions cut into round slices in the bottom of a baking dish and on top, the breaded pork steaks.

Breaded pork steak step by step

heat grease in a skillet, heat to 320 °..make sure grace is about one and a half inch deep..
salt and pepper the pork steak..
in a ziplock bag, put flour, salt, pepper, baking powder,paprika ,cornstarch and garlic powder, shack bag mixing well..
in a med, size bowl egg and milk, blend together well..
now take one pork steak, put in flour mixture, coat well, dip it in egg mixture, flour again..
carefully put pork steak in hot grease.let fry untill golden brown.repeat each pork steak.

Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. Also, fatter pork meat is perfect for grills. In this case, you need pork steaks. Too thin slices will not preserve juiciness inside when cooked. Pork chops like loin chops are lower in fat if compared to steak.