Easiest Way to Make Delicious My Tomato Hot Peppered Steak Mince meal with Veg😀
My Tomato Hot Peppered Steak Mince meal with Veg😀. In a large bowl or shallow dish, combine flour, salt and pepper. Add beef slices, a few pieces at a time. In a Dutch oven, heat oil over medium-high heat.
Be sure you slice beef across the grain, otherwise the beef will become tough after cooking. Marinate meat in soya sauce, wine, salt for a few minutes. In the meantime slice tomatoes, green peppers, onion; mince garlic. You can have My Tomato Hot Peppered Steak Mince meal with Veg😀 using 20 ingredients and 17 steps. Here is how you achieve it.
Ingredients of My Tomato Hot Peppered Steak Mince meal with Veg😀
- Prepare 2 tbls of Olive oil may need 2 more later when you add the meat.
- It's 750 g of Steak Mince.
- It's 1 of Medium Onion.
- You need 4 Cloves of Garlic.
- It's 2 tsp of Black cracked Pepper.
- Prepare 1 Tbls of Peppercorns.
- You need 15-20 of Cherry Tomatoes halved.
- It's 2 of colours Sweet Peppers.
- It's 4 of Bay leaves.
- Prepare 2 tbls of Italian Herbs.
- It's 2 tsp of Hot Pepper Sauce.
- It's 1 of Chilli Pepper Sliced.
- You need 1 tbls of Tomato Puree.
- You need 1/2 cup of white bread sauce.
- Prepare 1 of large Can Crushed tomatoes.
- Prepare 1 cup of veg Stock.
- It's 1/2 cup of Red Wine.
- You need 1 tsp of Dried Basil.
- It's 1/2 cup of Grated cheese of your choice.smoked too.
- You need 2 tsp of corn four mixed in a little water 4 tbls water cold.
The Best Tomato Beef Mince Recipes on Yummly Tomato Beef Stuffed Pasta Shells, Giant Meatballs, Mums Amazing Chilli Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes New Smart Thermometer Pour in the tomatoes, stock and pepper and add the beef back to the pot. Keep an eye on the beef while it's cooking and top up with stock if necessary. Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch.
My Tomato Hot Peppered Steak Mince meal with Veg😀 instructions
- In a large pan or Wok is good. Add the oil and heat up then add the onions to fry for 1 minute. Then add the Garlic and mix in.
- Add the meat and fry until all meat is coloured..
- Make a well in the middle and pour in the wine.
- Let it bubble for 2 minutes then mix in and add the Tomatoes.and mix.
- Then add the Chillies and mix.
- Add the peppercorns.
- Then the can of Tomatoes.
- Add the Italian Herbs.
- .
- Add the veg Stock.
- Then the Bay leaves.
- Then the Basil and mix in.
- Add the chopped peppers and Chopped Corgettes. Keep a few sweet peppers back for the finished dish..
- Add the white sauce and stir it will thicken.
- Stir then transfer to an oven dish and cook for 1 hour on medium.
- Add the cornflour to thuckenthen add the cheese when it comes out the oven and garnish with the sweet peppers ready to serve.
- Serve with some crusty bread and pasta or use it as a dip with nancho,s.
If you and your family love Chinese food, you must try this Tomato Beef and Peppers with pan-fried noodles recipe. This dish is a favorite chow mein dish among American born Chinese. It is actually an American dish and not Chinese. This meal is quick to cook once you have all the ingredients prepared. A wonderfully flexible ingredient, mince is the basis of a whole host of family favourites.
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