Recipe: Yummy sunshine's steak and vegetable stir fry

sunshine's steak and vegetable stir fry. Vegetable Stir Fry Is A Tasty Meal You Can Whip Up In Minutes, Even On A Weeknight. Need A Quick And Tasty Weekday Meal? Try This Easy Stir Fried Vegetables From McCormick®. sunshine's steak and vegetable stir fry.

Stir cornstarch mixture and add to pan. Add beef; stir-fry until no longer pink. Stir-frying - Heat up the vegetable oil in the wok. You can cook sunshine's steak and vegetable stir fry using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of sunshine's steak and vegetable stir fry

1. It's 1 lb of sirloin steak.
2. You need 1/4 cup of soy sauce.
3. It's 1 tbsp of minced garlic.
4. You need 1/2 tsp of ground ginger.
5. Prepare 1/4 cup of vegetable oil.
6. It's 1 cup of sliced green onions (1 inch slices).
7. It's 1/2 cup of green peppers cut into 1 inch squares.
8. Prepare 1/2 cup of red peppers cut into 1 inch squares.
9. It's 2 of stalks celery chopped.
10. It's 1 tbsp of cornstarch.
11. It's 1 of salt and.pepper to taste.
12. You need 1/2 cup of chopped white onions.
13. You need 1 1/2 cup of water divided.

Stir-fried over high heat until it turns fragrant. - Dish out and serve. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off. In the same pan, heat the remaining oil. Add the broccoli, cauliflower, carrots and garlic; stir-fry until vegetables are crisp-tender.

sunshine's steak and vegetable stir fry step by step

1. cut sirloin into strips, combines the next 3 ingredients, in a shallow container mix well add steak, let set in refrigerator for 30 minutes.
2. in a heated skillet with the vegetable oil, put in the steak and soy sauce mixture, brown meat for 3 minutes,.
3. now add ur onion,green onion, bell peppers and celery, cook for 8 minutes, stirring constantly,until vegetables are cooked and tender. remove the meat and vegetables into a bowl set aside.
4. combine your cornstarch and 1 cup water , mix well pour into liquid in skillet , mix well.cook and stir, until smooth and thick, add meat and veggies, add 1/2 cup water more to mixture, let it come to a boil then trun down heat to a low simer, cook for another 5 minutes.add salt and pepper to taste. done let set 10 minutes before serving...... serve over hot white rice...enjoy!!!!.

Cut the steak thinly across the grain, then cut slices in half; set aside. Stir cornstarch mixture and add to pan; bring to a boil. Cook rice according to package directions. Meanwhile, in a small bowl, mix cornstarch, water, soy sauce, brown sugar and seasonings until smooth. Add beef; stir-fry until no longer pink.

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