How to Make Delicious STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO

STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO. STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito. It is one of my favorites.

Add onion and sauté until soft. These are the ingredients you will need: Frozen Burritos, Wolf Brand Chili, Red Enchilada Sauce, Re fried Beans, Cheddar Cheese or Monterrey Jack Cheese Blend, Sour Cream, Black Olives, Onions whatever garnishes you like. POLLO CHAPALA - Chicken breast smothered with sautéed. You can cook STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO

1. Prepare 2 of chicken breasts.
2. Prepare 1 lb of flank steak.
3. Prepare 8 of bacon.
4. It's 1 of tomato diced.
5. It's 1 of onion diced.
6. Prepare of Iceberg lettuce.
7. Prepare of Tostitos cheese.
8. It's of Shredded American cheese.
9. Prepare 4 of jalapeños chopped I love the ones out of the can.
10. You need of Lemon.
11. Prepare of Lime.
12. Prepare of Salt.
13. You need of Pepper.
14. It's of Garlic salt.
15. You need of Paprika.
16. You need of Olive oil.
17. You need of Flour tortillas.
18. Prepare of Fritos or if you like Cheetos or flaming hot Cheetos.

Choice of chicken, beef or cheese burrito. Azteca soup shredded chicken, fried tortilla with fresh avocado, and melt cheese in a rich tomato sauce.. Broiled shell steak smothered with sauteed peppers, onions, olives, tomatoes, and mushrooms in a perfectly seasoned red sauce. Place on cookie sheet, and broil until cheese is melted.

STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO step by step

1. First begin by cooking your chicken breasts. Cover chicken breasts in some lemon/lime juice, salt, pepper, paprika, and garlic salt. Place chicken breasts in a little olive oil and cook..
2. Follow the exact same instructions you did the chicken breasts with the flank steak. Cook bacon at 400 degrees on a metal sheet to cook evenly. Once bacon is done let cool and break into bits, set off to the side. Take your chicken breasts and tear apart making a shredded chicken set aside. Cut your flank steak into small slices and set aside..
3. Take your flour tortillas and wrap up the flank steak,tomatoes, onions, jalapeños, lettuce, shredded cheese and bacon bits. Make sure all ends are tucked in so it looks like a burrito. Take a little olive oil grease pan and fry the outside of the shells..
4. Once the burritos are all fried set into a glass dish or on a plate and layer the shredded chicken on top, cover in melted Tostinos cheese, crushed Fritos and enjoy ! Yields at least 8 burritos.
5. .

Cover with tops of rolls, and serve. Stir in taco seasoning and water; bring to a boil. When your taste buds demand tasty Mexican food La Fuente is the place to go. With six locations spread out across Lee's Summit, Independence, Kearney, and now Smithville, authentic Mexican food is accessible as ever if you live in suburban Kansas City. Come to La Fuente and try our extensive menu which includes everyday.

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