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Easiest Way to Cook Yummy Steak with Broccoli and Rice

Steak with Broccoli and Rice. Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. In a wok or deep skillet, cook the beef and marinade thoroughly, then set aside. In the same pan, heat the oil over medium heat.

Steak with Broccoli and Rice Beef, mushrooms, broccoli-what more could you want in a delicious, family-pleasing meal? Oh, yes, it's quick and easy to make, too!. Savory Beef & Broccoli Rice Savory Beef & Broccoli Rice. You can cook Steak with Broccoli and Rice using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Steak with Broccoli and Rice

  1. It's 1 of steak.
  2. Prepare 1 of garlic (not powder).
  3. You need 1 of vegetable oil.
  4. It's 1 of white rice.
  5. It's 1 of broccoli.
  6. You need 1 pinch of salt (please) because the maggie has Salt in it.
  7. You need 1 of water.
  8. Prepare 1 of maggie (only 1).
  9. Prepare 1/2 cup of steak sauce.
  10. It's 1 of whole onion.

Melt butter in a large skillet over medium-high heat. Add broccoli rice, garlic, salt, and pepper. Divide broccoli rice into serving bowls. Slice the steak into half-inch thick strips and place them in a bowl or Ziploc bag.

Steak with Broccoli and Rice instructions

  1. Read all of the following directions before you start cooking please and thank you.
  2. *Note: for every cup of rice, you need 1 1/2 cup of water..
  3. Let's start with the steak first..
  4. Put 5 slices of steak in a cooking pan with 1/4 of a cup of oil that is already hot. Then add your chop oinons with a pinch of salt. Don't let the oinons fry. Stirl the five slices of steak plus onions and add 1/2 of a boxed maggie, add a cup of water, broccoli, and plus 1/2 of a cup of steak sauce. Put a cover on the frying pan and put it in the oven (conv. bake on 375) which is 350. Let it cook until you feel like it's well cooked.
  5. Rice time (while the steak is cooking).
  6. You'll need a pan. Add 3/4 of a cup of oil ( the stove is on HI), then place the peeled garlic and fry it. Put the stove down to medium. Then add 6 cups of water (let the water boil before adding the rice). When you see the water has boil, add 4 cups of rice (stir the rice for 30 sec. to 1 min., so that the rice won't stick to the bottom right away), then put a lid on the pan (put the the temp. down to 1.8, and let it cook). If your water dries up and you feel like it's not done cooking, then put aluminum foil, then place the lip again on top of the pan..

Pour the marinade over the steak and place in the fridge for at least one hour. Clean the broccoli and divide it into small broccoli "florets". Steak with a side of Broccoli and Rice; Steak with a side of Broccoli and Rice. Updates to Creatine, with a new page for Sulforaphane and Gamma-Oryzanol. Meanwhile, in small bowl, beat soy sauce and cornstarch with fork.

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