How to Prepare Perfect Grilled pork steak sandwich
Grilled pork steak sandwich. Transfer steaks to a cutting board or platter. Pork steaks are marinated for a full day before grilling in this traditional German recipe. For another traditional touch, pour some beer over the steaks while grilling..
Our grilled pork steak recipe gives you lots of opportunities to put a unique twist on the finished product. Switch up the seasonings or make your own sauce. As long as you nail the basics, you can easily change the particulars to make this recipe your own. You can have Grilled pork steak sandwich using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Grilled pork steak sandwich
- Prepare 10 oz of grill pork steak lean.
- You need 1/4 cup of chives.
- Prepare 3 slice of white bread.
- You need 1/3 cup of shredded mozzarella cheese.
- Prepare 2 tbsp of olive oil, extra virgin.
- It's 2 tbsp of water.
Place a pork steak on a slice of toast, top with onions and rocket. Top with second slice of toast. Place pork steaks on the grill. Toasted ravioli and gooey butter cake get all the glory, but the humble pork steak is also as St.
Grilled pork steak sandwich step by step
- Cut the pork into bite sized pieces heat oil in a pan.
- Add chives.
- Let cook stirring occasionally 3 minutes push pork int center of pan add cheese on top of pork turn off the heat add water around the side of pork and cover let steam melt the cheese.
- Put your favorite condiments on bread add half the pork and cheese on one slice the remaing on another stack on top of one another and put third slice on top enjoy.
- Spices on the pork garlic paprika salt and black pepper to taste.
Blogger Scott Thomas of Grillin' Fools (grillinfools.com) knows just how to take this regionally popular cut and turn it into a summertime dinner so tasty, it has the power to prematurely end an intense game of washers. What to Buy: "Any grocer in St. Pork is a delicious meat that works great for all different of cooking methods. Stewed, braised, fried, or grilled pork, it all turns out delicious in the end. You can't get more American with your cooking.
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