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Recipe: Tasty Grilled Steak, Bacon,Egg & Cheese

Grilled Steak, Bacon,Egg & Cheese. Cover with other slice of bread, transfer to frying pan, or grill press, and cook like a grill cheese sandwich. Use care when flipping, because there's only cheese on one side. Remove grilled sandwich from heat, open to, transfer fried egg, top with hot sauce, cover and serve.

Grilled Steak, Bacon,Egg & Cheese Begin by assembling sandwich with the cheese on the bottom, bacon, steak, green chili's, & onions. Cover with other slice of bread, transfer to frying pan, or grill press, and cook like a grill cheese sandwich. Use care when flipping, because there's only cheese on one side. You can have Grilled Steak, Bacon,Egg & Cheese using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Grilled Steak, Bacon,Egg & Cheese

  1. You need 1 of Avocado.
  2. You need 1 of Onion.
  3. It's 1 of tomato.
  4. It's 1 of leftover steak or chicken.
  5. You need 1 of green chili's.
  6. You need 1 of cheese your choice.
  7. Prepare 1 of bread of your choice.
  8. It's 1 of eggs.
  9. Prepare 1 of Hot sauce.
  10. It's 1 of Bacon.
  11. It's 1 of butter.

Remove grilled sandwich from heat, open to, transfer fried egg, top with hot sauce, cover and serve. Grilled Eggs: Place a cast-iron skillet on the grill; add butter, oil or bacon drippings. Crack in eggs and season to taste (the Neelys use a blend of paprika, sugar and onion powder, plus salt and pepper). Try our Grilled Steak & Egg Sliders recipe for brunch.

Grilled Steak, Bacon,Egg & Cheese step by step

  1. Slice tomatoes, onion, avocado. Slice steak into thin strips..
  2. In a frying pan fry up the bacon, reserving some of the grease to caramelized the onion, and reheat the steak..
  3. Add steak & green chili's. Re-heat just until steak is heated throughout. Set aside on a separate plate, cover to keep warm..
  4. Butter outside of bread..
  5. Add a little butter to the frying pan if there's not enough reserved grease. Crack, and fry eggs Sunnyside up to your liking. Gently remove eggs to a separate plate..
  6. Begin by assembling sandwich with the cheese on the bottom, bacon, steak, green chili's, & onions. Avocado, and tomato. Do not put cheese on top, because you'll need to add your egg later before serving. Cover with other slice of bread, transfer to frying pan, or grill press, and cook like a grill cheese sandwich. Use care when flipping, because there's only cheese on one side..
  7. Remove grilled sandwich from heat, open to, transfer fried egg, top with hot sauce, cover and serve..

Garnish with chopped chives and bernaise sauce, if using. Make sure all ingredients are well blended and flavors are distributed. Wrap tightly and try to get the air out. Remove steaks from fridge (preferably before starting bacon). Season well with salt, pepper, and garlic powder.

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