How to Make Appetizing Sharon's grilled steaks

Sharon's grilled steaks. Season both steaks with all seasonings. Place on hot grill and grill to your liking. Grilling steak: How to get perfectly grilled steaks Grilling steaks to perfection on a gas gril can be easy every time.

The most important thing to Sharon is quality. She buys heavy, aged corn fed beef, and the steaks are cut right here at our steakhouse. Sharon adds a little of her special cooking rub to enhance the flavor of the meat. You can have Sharon's grilled steaks using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sharon's grilled steaks

It's 2 of steaks.
Prepare 1 tsp of seasoning salt.
Prepare 1 tsp of garlic powder.
It's 1 tsp of onion powder.
You need 1 tsp of black pepper.

Place on hot grill and grill to your liking. Raise the stakes by seasoning a thick cut sirloin steak. The most important thing to Sharon is quality. She buys heavy, aged corn fed beef, and the steaks are cut right here at our steakhouse.

Sharon's grilled steaks instructions

Season both steaks with all seasonings.
Chill in fridge for 2 or more hours.
Place on hot grill and grill to your liking.
Enjoy!!.

Sharon adds a little of her special cooking rub to enhance the flavor of the meat. Season both steaks with all seasonings. The menu includes breakfast, and lunch/dinner. Also see photos and tips from visitors. The most important thing to Sharon is quality.