How to Cook Appetizing Spicy Pepper Steak

Spicy Pepper Steak. Sprinkle beef with salt and pepper. In a large skillet, cook beef in oil until no longer pink; remove and keep warm. In the same skillet, saute green pepper and onion until tender.

Add the beef to bowl and stir to coat. Recipe by J e l i s a. Not sure what the Korean name is, we always called it Sukiyaki, but I don't think that's it. You can cook Spicy Pepper Steak using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Spicy Pepper Steak

It's 1 packages of stir fry steak.
You need 2 tbsp of veggie oil.
It's 1 cup of soy sauce.
It's 1 each of green and red bell pepper.
You need 1 of sweet onion chopped.
You need 5 of dried chinese red chili peppers.
You need 1 tbsp of garlic powder.
You need 1 pinch of s & p or to taste.
It's 1 tbsp of starch.
You need 2 cup of water split.

Grate or mince ginger and garlic. Heat a large cast-iron skillet over medium-high to high heat. Return peppers, onions and garlic to skillet and stir to combine. Serve over hot cooked rice and garnish with sesame seeds, if desired.

Spicy Pepper Steak step by step

in a bowl season steak with s & p and garlic powder. Add oil..
In a large sautee pan, brown steak over high heat for about a minute or two..
lower heat add peppers and onions, soy sauce and 1 cup water lower heat to medium and let simmer..
once onions and peppers are cooked thoroughly, in a cup mix 1 cup very cold water with starch and pour over steak mixing well and allowing gravy to thicken. (May add more if you like a thicker gravy).
note: you may add more dried chili peppers for more heat or omit for no heat at all. May also use red pepper flakes if you can't find dried chili peppers..

Repeat twice more, with the remaining beef, and set the cooked beef aside. In a small bowl, whisk coconut milk, sugar, chili sauce, lime zest, lime juice and remaining salt until blended. Tender steak sliced thin and coated in an amazing sweet and spicy Szechuan sauce! This one-pan beef dish is low carb and perfect for a quick and easy, filling family meal. If you've been looking to try beef Szechuan style, you're in for a treat!