Easiest Way to Cook Appetizing AMIEs PORK STEAK

AMIEs PORK STEAK. We Want to Make High-Quality Meat More Accessible for Everyone. High-quality Meat More Accessible for Everyone. That Means Prices You Can Actually Afford.

Add the oil to a large sauté pan over medium-high heat and allow to come to temperature. Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if needed. Pork steaks can be in a couple of different cuts like arm or blade steaks. You can cook AMIEs PORK STEAK using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of AMIEs PORK STEAK

1. You need 6 of pieces pork chops or pork butt steaks.
2. It's 1/4 cup of soy sauce.
3. You need 1 piece of of lemon.
4. You need 1/2 cup of cooking oil.
5. It's 1 medium of onion, chopped.
6. Prepare 1 large of onion, sliced cut into circle.
7. It's 4 clove of garlic, minced.
8. It's 1 tbsp of brown sugar.
9. It's 1 1/2 cup of water.
10. Prepare 1 of salt and fresh ground black pepper to taste.

Place steaks on foil lined cookie sheet. Thinly sliced, yet large enough to satisfy any appetite, Pork Steaks (also known as Blade Steaks) are a budget-friendly cut of pork, rich in marbling and loaded with big flavor. You can turn smoked pork steaks into pulled-pork barbecue meat for sandwiches. Preheat a smoker and fill the wood tray with wood chips for smoking.

AMIEs PORK STEAK step by step

1. Combine and marinate pork chops in soy sauce, garlic, salt, pepper and lemon juice in a large bowl and marinade for at least 1 hour..
2. Fry the marinated pork chops in low-medium heat for 10 minutes on each side..
3. Pour in the remaining marinade sauce on the meat and continue cooking for 10 minutes or until the pork is tender. We should add water as needed..
4. Add the sugar and the chopped onion and mix well. Cover and cook for 2-3 minutes..
5. Transfer the meat in a wide serving plate, pour in the sauce and top with the sliced onion. Serve with a good hot steamed rice. Yummy!.

Melt butter in a skillet, and mix in the soy sauce. Saute the green onions and garlic until lightly browned. Pork Steaks Pork steaks can be in a couple of different cuts like arm or blade steaks. They are slightly larger than pork chops but can be cooked similarly. Some favorites in this collection are the Hawaiian style aloha pork steak, the flavorful Jamaican jerk pork steaks, or jagerschnitzel.

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