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Recipe: Tasty Chicken steak and cheese subs

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Chicken steak and cheese subs. Order Online and Make It What You Want At Subway®! Cover chicken and peppers with provolone. No matter what you top on your Philly Chicken Cheese Steak I feel the meat must be shaved very thin like a STEAK SUB.

Chicken steak and cheese subs This is important if you slice the chicken thawed it will fly everywhere. Philadelphia's famous cheese steaks sandwiches packed with chicken, bell peppers and provolone can now made at home in minutes! Cheesesteaks are available pretty much everywhere you look in Philly. You can cook Chicken steak and cheese subs using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken steak and cheese subs

  1. You need of ground chicken.
  2. Prepare of bell pepper diced.
  3. Prepare of medium onion diced.
  4. Prepare of onion powder.
  5. Prepare of garlic powder.
  6. You need of and a half tsp adobo.
  7. You need of black pepper.
  8. It's of salt.
  9. It's of shredded cheddar cheese.
  10. Prepare of subrolls.

Chicken Philly Sandwiches A Philly cheesesteak sandwich is a wonderful thing if you don't focus on the nutritional downside. Preserve the flavor of a Philly sandwich but replace the steak with chicken for a healthier outcome. For added nutritional benefit, choose colorful red and orange sweet peppers. Spread mayo inside sub rolls and place cheese on both sides with the chicken and veggies in the middle.

Chicken steak and cheese subs instructions

  1. Cook ground chicken in medium skillet.
  2. Add diced peppers and onions.
  3. Cook for another five to seven minutes until onions and peppers are tender..
  4. Place cheese on the top of ground chicken cover and let melt. Place chicken in sub rolls and enjoy....

Hollow out some of the soft white bread part from inside and place face down on top of the meat and cheese. Find grilled and deli-fresh subs and more at your local Cousins Subs restaurant. Browse our full menu and find nutritional information.. Chicken, provolone cheese, lettuce, onions, tomatoes, salt. Pile the meat and onions into rolls on top of the cheese.

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