Easiest Way to Cook Tasty Delicious Beef & Pork Hamburger Steak with Shiitake Powder

Delicious Beef & Pork Hamburger Steak with Shiitake Powder. Buy Groceries at Amazon & Save. Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. In a small bowl, combine oil, garlic, rosemary, thyme, salt, and pepper.

Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap.. Heat olive oil in a large stockpot or Dutch oven over medium heat. You can have Delicious Beef & Pork Hamburger Steak with Shiitake Powder using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Delicious Beef & Pork Hamburger Steak with Shiitake Powder

1. It's 400 g of minced beef and pork.
2. You need 1 Tbsp of Shiitake powder.
3. Prepare 1/2 of onion (finely chopped).
4. Prepare 1 of egg.
5. Prepare of Vegetable oil, as necessary.
6. You need 1 cup of panko breadcrumbs.
7. You need to taste of Salt and pepper,.
8. You need 2 Tbsp of milk.
9. You need 100 ml of tomato ketchup.
10. You need 50 ml of Worcestershire sauce.

This Tex-Mex pulled beef roast is tender, slightly spicy, juicy, and so delicious served over mashed potatoes or rice. The beef also makes the best soft tacos you've ever had. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. WE HONOR OUR BRAND FAMILY OWNED AND OPPERATED This was easy and delicious!

Delicious Beef & Pork Hamburger Steak with Shiitake Powder step by step

1. Finely chop the onion. Fry the onion in a frying pan with oil until soft and lay aside to cool..
2. Add Shiitake powder, salt, and pepper to cold minced beef and pork, then knead it in thoroughly until it becomes sticky and slightly white..
3. Next, add the egg, onion, Panko breadcrumbs, and milk and mix thoroughly. Make an oval shape while forcing out the air pockets inside the hamburger..
4. Heat up the frying pan on high heat and add vegetable oil, then fry the hamburger at medium heat. Once it browns, flip it over, put on the lid, and cook at low heat..
5. Add the tomato ketchup and Worcestershire sauce to the frying pan with the leftover juices from frying the hamburger, and let it boil for 1 minute on low heat..
6. Plate up the hamburger and pour the sauce over it..

I used a chuck roast instead of stew meat since it was so much less expensive. My house smelled delicious, I also doubled the beef consommE others recommended and also used a bit of merlot. I did toss the cut meat in flour with a bit of salt and pepper. Explore classic beef dishes like meatloaf, chili, lasagna, meatballs, burgers and steaks. Whether it's for a quick and easy family dinner or a special occasion, our collections have a variety of choices for everyone!

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